Rosemary, Sage and Garlic Bread

For the bread itself I Used the following: Mix the yeast and warm water first and then the rest

3 cups of flour
3 tablespoons of yeast
2 cups of warm water
a teaspoon of salt
a half cup of oil
mix all together, knead, until smooth!


For the topic I chopped fresh sage, garlic and rosemary- mix the ingredients with a little olive oil and place on top of bread before putting into the oven on 350 for 30 minutes or until ready!






Cooking With Style

SARIT