Cooking With Style: Ginger Dressing Salad

Wednesday, September 18, 2013

Ginger Dressing Salad

Here I have my ginger dressing salad, this time I cut up some romaine lettuce, sliced onions, sliced cucumbers, sliced avocado, topped with radish sprouts. For the dressing I mixed several tablespoons of soy sauce and rice vinegar, 1 lime, sesame oil, salt, pepper, fresh minced garlic and fresh minced ginger. Mix everything together and pour on top of salad.

Cooking With Style

SARIT

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Blast from the Past

I will never forget my first grade cookbook. In first grade each student had to include their favorite recipe. Of course all the other first graders chose recipes like chocolate chip cookies, macaroni and cheese and lastly brownies. I was not your average first grader, while every other child was getting high off of sugar I was busy putting together my favorite meal. Sarit's tomato Veggie soup. Who would have thought a seven year old girl would pick vegetables to be her pick of choice.

-tomatoes

-potatoes

-green peas

-tomato paste

-onions

-ABC pasta

-salt & pepper

-zucchini

-carrots

This is the list of ingredients I used for my first grade cookbook. Coming across my first grade cookbook was so nostalgic of the days I would cut up my veggies and put together my favorite dish. Today my favorite dish remains the same.

Cooking With Style