To make the spring rolls come together you need to first place a pot of warm water near you, One by one add in rice paper wraps, place into water until the wrapper becomes really soft, next add ingredients of your choice, fold bottom of the roll in and then the sides followed by rolling the roll up to seal.



Pick your favorite peanut sauce from your local Asian market, I added in some rice vineger, sliced peppers and green onions.



Cut up favorite Spring roll favorites, I used cucumbers, carrots, radish sprouts, spicy asian pepper, red onions, mint, basil.

Cooking With Style

SARIT