Carrot Ginger Soup

A healthy and filling soup! 

First you want to boil one container of vegetable stock with a cup of water. Followed by adding in one white onion cubed, one bag of baby carrots, salt, pepper, a pinch of cayenne pepper & cumin. Next you want to add in four garlic cloves minced and equal parts minced fresh garlic. 

Once everything is boil, it'll take about 45 minutes for everything to soften, use a hand blender to blend the entire mixture. Allow soup to then cook and sit for about another 30 minutes. 

To serve add a few ladels of soup, a teaspoon of seeds of your choice with sunflower or pumpkin and s a dash of truffle oil. 

Cooking With Style

SARIT