Tortilla Cups

This would be a great appetizer for a dinner party. To start with you will need a cupcake baking tray. Cut your tortillas in half and carefully place them into the cups making sure to fold them in a manner that all of the ingredients do not spill out. Next I make a red rice which goes great with this dish or you can use any rice of your choice. To make the red rice I used a rice cooker, once ready I add in a few spoons of tomato sauce, pepper, salt and oil. In order for the rice to really get red and have flavor leave the rice in the cooker after adding the ingredients.

Using the cooked beans of your choice that have been cleaned and drained place spoonful of beans I chose to use black beans, red rice, a layer of cheeses you choose to use, I used some cheddar cheese and mozzarella. Place in oven at 375 for about 20 minutes. Once ready take tray out and top off with some home made salsa. To make the salsa dice up onions, tomatoes, cilantro and for some heat jalapeno, lime juice, salt and pepper. For the guacamole I diced up some onions, cilantro, avocados, tomatoes and add in 1 whole lime worth of juice, salt and pepper. Lastly top off with a spoon of sour cream.

Cooking With Style

SARIT