Cooking With Style

Cooking With Style
"There is no sincere love, than the love of food itself"

Sunday, April 1, 2012

BBq Eggplant Bruschetta

First salt and oil rounds of eggplant, Next place eggplant rounds on bbq and allow to cook, should take less then 10 minutes. For the toppings you can always mix it up, add or take out certain items. I used cubes of feta cheese, kalamata olives, capers, different colored heirloom tomatoes, olive oil, salt and pepper. once eggplant cools top each off with mixture! Your guest will be amazed by this beautifully colored appetizer.

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Cooking With Style

SARIT

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