First pick your squash of choice, I used an acorn squash, but this can be made with any type. Roast in oven for about 30 minutes then remove insides and place into pot of boiling water, add a few spoons of chicken consume, salt, pepper, and cook on stove for 20 minutes, Using a hand blender blend everything and its ready!
Cooking With Style
SARIT
No comments:
Post a Comment