Spiced Salmon With Garlic:
First Cut up one whole salmon fillet into small portions. In a throw away foil tray grease the tray with a little oil, for the marinate I combined the following ingredients and spooned the mixture on the fillets. Lemon juice, paprika, cumin, tumeric, garlic powder, pepper, salt, a spoon full of honey and a spoon full of regular yellow mustard. After you spoon the mixture all over the fish cut and place some slices of garlic on each piece of fish.
Cooking With Style
SARIT
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