Avocado Eggrolls

I though this would be much harder to prepare, but it was one of the easiest things I ever made. In a bowl add in some chopped up roma tomatoes, cut up avocado, cilantro, olive oil, salt & pepper, cumin and paprika. Next I cut up some pita bread, placed some of mixture in the middle, closed up the bread and brushed it over with some olive oil and some of the avocado mixture as well. So easy to do! Place in the over on 350 degrees for about 30 minutes and its Ready.



Cooking With Style

SARIT