My Version of Indian Food

This dish is very flavorful and made in one pot. I used a dutch oven to make this dish, first I put a little bit of oil in the pot and threw in some sliced green cabbage. let the cabbage sauté and add water as your doing so to help the cabbage reduce. Next I added in some sliced white onions, sliced mushrooms and sliced zucchini. Once everything is reduced and cooked I add in some raw cubed chicken breast. For the seasoning which I started adding in early on, some paprika, salt, pepper, cumin, tumeric and lastly a lot of curry powder. Cook everything together and keep mixing the food.

Cooking With Style

SARIT